Who doesn't love bacon?
This is a great technique for preparing bacon that doesn't leave you with a grease-spattered stovetop. Line a baking sheet with foil. Heat oven to 375 degrees. Use real bacon! Bake it for 10 minutes, then keep an eye on it because you don't want it to burn. When it looks good enough to eat, remove and place on paper towel to drain.
Labels: yum
